I am thinking to get 300 mm Takayuki Inox Wa Yanagiba
Anybody has one or use it,any advicee on difrent Yanagibas,thanks
Happy 4 th
Yanagiba
-
- Posts: 633
- Joined: Sat Apr 21, 2018 11:30 am
- Location: Dallas
- Has thanked: 869 times
- Been thanked: 290 times
Re: Yanagiba
Sorry no ones answered this. I’m left handed and that REALLY limits ones choices. I have a Kitaoka 300 mm B2 and love it.
Here is a great deal if you’re still looking.
https://www.chefknivestogo.com/toaoya30.html
Here is a great deal if you’re still looking.
https://www.chefknivestogo.com/toaoya30.html
Re: Yanagiba
I'm lefty as well, I would not recommend inox for yanagiba, if you're looking for stainless, Ginsan is a good choice, otherwise carbon steel will be better.