Chefknivestogo Forums

Meat and potatoes!

12 hour brisket and pork belly with roasted potatoes, onions and peppers with avocado and sour cream on the side.

Inspired by Mark!
Strawberries, blackberries and blue berries topped with Hungarian Yogurt and local raw unfiltered wildflower honey.

I have many and use daily. Most used now is the small (190×95mm) Sugimoto No.30 (SF4030) << replacing the no. 6 and the Yu Kurosaki AS Cleaver <<

Mark sells a nice cleaver stand <<

Mowgface wrote: ↑Thu Mar 21, 2024 5:38 pm I thought i remember the Hanhans being yellowish.

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See Jason B.'s video https://www.youtube.com/watch?v=IUYmP3g0cvY

I got this email today and I can’t remember the name of it. It’s unique in that it is curved on the top and not full size. I only sold a few of them. --- Is that the one he referred to as the barber's whetstone? han han Will you have any for sale? https://www.chefknivestogoforums.com/viewtopic.php?...

There is always https://www.kosher.com/recipe/classic-b ... ignon-4047 and https://www.thekosherchannel.com/beef-bourguignon.html and this looks good...

https://youtu.be/YbEROP2XGw8

I don't ever make Beef Bourguignon so I am just thinking out loud here but do you think you could omit the bacon, or replace it with a mushroom sauce? I often cook for the veggie crowd and use a simple cream of mushroom that uses coconut cream instead of dairy cream. If you just need to render the ...

aporigine wrote: ↑Mon Mar 18, 2024 8:32 pm Is that a healthy dollop of whole-grain mustard I see? Nice!

Whole Grain Dijon Mustard. The Perfect compliment to the Cabbage and Corn beef.

Our "Red Meat" meal came out good...

ChefKnivesToGo wrote: ↑Thu Mar 14, 2024 10:07 am I asked for more and they're now out of them.

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Sounds like more folk recognized the value.

Hearty Mexican Breakfast...

Excellent choices! Enjoy.

I use Sandflex Super Eraser Fine (Yellow). <<

Kerneldrop wrote: ↑Thu Feb 22, 2024 10:28 am I use a DE and Japanese Feather blades...those feathers are nice.

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Which DE?

The Media Embed just needs turned on...I don't have the permissions when I try to use it. There must have been a board update or Youtube update. The media embed was created because Youtube constantly changed. I can go into the page source and see the video Ronnie posted...but I cannot see it within...

JJqY0I6LNVo I've embedded a youtube video in this post (above). Can anyone see it? I cannot. These are no longer visible for me using firefox, chrome or edge but again, they are visible on another php board I visit. No urgency here. I know Mark & Sue are away this week. Just wanted to report wh...

You got the order right Taz, I checked with my brother and he said the one he sent me was out of order on accident. So this is right. ケコア Right to left is correct for the current writing method in Japan he said, but they used to write top to bottom, which I might do for this. I think I like the loo...

Which one(s) Ronnie? I just tried it by right-clicking on video and "copy video URL" https://youtu.be/i-id1ZliK5g and also copied from address bar https://www.youtube.com/watch?v=i-id1ZliK5g and they appear to be working - now anyway. i-id1ZliK5g Talking about embedding, not linking. --- ...

Which one(s) Ronnie?

I just tried it by right-clicking on video and "copy video URL"
https://youtu.be/i-id1ZliK5g
and also copied from address bar
https://www.youtube.com/watch?v=i-id1ZliK5g
and they appear to be working - now anyway.

I picked up one a few weeks ago and it is a great value. Mine came in straight with an even grind. It took a typical good white steel no. 2 edge and is a good performer. Not up to the level of Sugimoto Virgin Carbon Steel but for $60 quite nice. Sorry yours is "wonky" but every time you wo...